Megan Thomas

New Pairwise Data Shows that Consumer Attitudes toward Food+Tech Produce are Changing

People’s perceptions of technology and food are always changing, and recent data from Pairwise...

Pairwise Publishes the Science Behind its First Product

The Pairwise team recently published a paper in Plants on how CRISPR-Cas12a was deployed to reduce...

BBC News: How Farmers and Scientists are Engineering your Food

FEATURED ON How Farmers and Scientists are Engineering your Food. “US firm Pairwise is working on...

The Future of Food: Molecular Collaboration through Fruits and Vegetables, Bioeconomy.XYZ

The Future of Food – Bioeconomy.XYZ

Pairwise Receives 2021 Life Sciences Award from Triangle Business Journal

Raleigh-Durham is a dynamic locale for start-ups, especially in biotechnology and the life...

Pairwise announces closing of $90M Series B funding round

FUNDING TO BE USED TO BRING NEW VARIETIES OF FRUITS AND VEGETABLES TO MARKET

Pairwise Named a Global Foodtech 500 Company

Tasty deal? Durham food tech startup cultivates plan to bring new breeds of berries to market

Tasty deal? Durham food tech startup cultivates plan to bring new breeds of berries to market

Pairwise and Plant Sciences, Inc. (PSI) to partner to bring new varieties of black raspberries, red raspberries, and blackberries to market in the U.S.

First commercial fruit collaboration for Pairwise offers access to PSI germplasm, vital to making...