The First CRISPR-Edited Salad Is Here - WIRED
Pairwise’s goal is to make already healthy foods more convenient and enjoyable. In 2019, only about...
News: future of food
Health Canada gives Pairwise’s Conscious™ Greens a Nod of Approval
Health Canada has added Pairwise’s gene edited mustard greens to its list of “non-novel” foods. ...
Lynsey Wenger on the SustainNOW Podcast
Chief Financial Officer, Lynsey Wenger, joins the host of SustainNow podcast to discuss CRISPR, the...
Pairwise Voted FoodTech 500 2022 Winner
We are thrilled to announce that Pairwise has been voted #115 on The FoodTech 500 2022! Pairwise...
What Leading Agricultural Technology Companies Want Food Retailers to Know
Agriculture technology is revolutionizing the way we grow and manage crops. By utilizing the latest...
Pairwise on the Fresh Takes on Tech Podcast: Technology's Critical Role in Produce
Technology is integral to our lives. The rapid adoption of new technology across multiple consumer...
Making Fruit and Vegetables Better for a Healthier Population
Fruits and vegetables are often under-appreciated. Many people don’t eat enough of them because...
Science, Innovation and Incentives Will Transform Global Diets and Food Systems
What does the future look like for our food system? How will we feed 9 billion people by 2050?
Pairwise Publishes the Science Behind its First Product
The Pairwise team recently published a paper in Plants on how CRISPR-Cas12a was deployed to reduce...
Conscious™ Foods Hits the Streets
Over the past two months, consumers in Seattle, Wash., Palo Alto, Calif, and Austin, Texas had the...