Pairwise Publishes the Science Behind its First Product
The Pairwise team recently published a paper in Plants on how CRISPR-Cas12a was deployed to reduce...
News: News (3)
Pairwise Publishes the Science Behind its First Product
Conscious™ Foods Hits the Streets
Over the past two months, consumers in Seattle, Wash., Palo Alto, Calif, and Austin, Texas had the...
Pairwise - Bayer Collaboration Reaps Sustainability Benefits
Agriculture is often cited as a major contributor to greenhouse gas emissions that are driving...
Pairwise Voted FoodTech 500 2021 Winner
We are thrilled to announce that Pairwise has been voted #215 on The FoodTech 500 2021! Pairwise...
Pairwise Welcomes Former Walmart Executive to Board of Directors
Experienced senior executive Michelle Gloeckler will bring more than three decades of Consumer...
Pairwise featured on BBC World News' Follow the Food Series
Hosted by distinguished Ethnobotanist James Wong, BBC World News' "Follow the Food" series explores...
Dr. Tom Adams, CEO of Pairwise, featured on UN Food Systems Summit Dialogue
Some nations struggle with widespread lack of access to nutritious foods and the related hunger,...
Pairwise on The Farm Traveler Podcast
In episode 114 of The Farm Traveler podcast, Co-Founder and CBO Dr. Haven Baker discusses the...
Pairwise Featured in The New York Times Magazine
Pairwise Featured in The New York Times Magazine “…I met Haven Baker, a founder of a company called...
BBC News: How Farmers and Scientists are Engineering your Food
FEATURED ON How Farmers and Scientists are Engineering your Food. “US firm Pairwise is working on...